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Tag Archives: 2013
Recipe: Best Ever Gluten Free Pumpkin Loaf
Ok, ok, ok, ok… I get the hint… You want the recipe! After posting this on Facebook, people were asking for the recipe within minutes! As they should be – it’s one of the best things I’ve ever put into my mouth!! Well, here it is, though, I can take zero credit for it. It’s … Read more…
One of the Best Smoothies You’ll Ever Have
In fixing a yogurt snack for my kids one day, the recipe for this smoothie popped into my head. I thought it would be good, but I didn’t know it would be THIS good!! All it takes are a few simple ingredients, a blender, and you are all set. Let’s get started… You’ll need: ~ … Read more…
Recipe: Amazing Gluten Free Lasagna
As a favorite growing up, I have adopted and tweaked my mom’s recipe for spinach lasagna into a gluten free meat lasagna that my kids can’t get enough of. Of course, the spinach variation works itself back into my household once in awhile since it’s a great way to get more greens into my kids… … Read more…
Recipe: Delicious & Quick Gluten Free Pizza Crust
As a fellow gluten free eater, you know exactly what it feels like to not be able to eat your favorite foods – like pasta, bread, or even pizza. You salivate and practically drool at the mere smell of fresh bread wafting out of a bakery as you pass by. You want to just be … Read more…
Recipe: Gluten Free Spiced Pumpkin Biscuits
I love these drop biscuits and had some pumpkin leftover… so I thought why not add it!! A little pumpkin never messed up a recipe, right? Try these plain or spiced up for the fall season. These are a great treat year-round for snacking and munching on either for breakfast, snack, or dessert. Ingredients: 2 … Read more…
Recipe: Pot Roast
I have grown up eating and enjoying a recipe very similar to this one. However, I decided to simplify it and think it’s just as good. Hang on to your taste buds, because they aren’t going to know what hit them with this tasty, hearty meal ~ perfect for the fall and winter months. There … Read more…
Recipe: Raw Nut Butters
Have you ever tried almond butter? Cashew butter? Or what about even sunbutter, made from sunflower seeds? There are so many kind of “butters” out on the market now with SO many different price ranges. You can find basic peanut butter (with added sugar) for a couple of bucks or the most tasty and delicious … Read more…
Recipe: Chicken, Spinach, Mushroom Gluten-Free Pizza
My family LOVES this pizza… actually ANY pizza toppings on this crust. The crust is made with the gluten-free baking mix called Chebe. It’s so good and can be made into just about anything – pizza crust, breadsticks, buns, cinnamon rolls, etc. You, of course, can add whatever toppings you like, as well, however, I … Read more…
Recipe: Gluten Free Apple Crisp
I had several apples on the counter, just staring me down… almost challenging me to make something delicious with them. I took their challenge and came up with this gluten free dessert that we gobbled up! I hope you enjoy it as much as we did. It’s definitely a winner in my family and will … Read more…
